
Valentines' Day Celebration
Dine & Shine at Marfil Bistro
Celebrate Valentine's Day this Friday February 14th at Marfil Bistro with an enchanting evening of gourmet dining!
DINNER RESERVATIONS
Indulge in a romantic three-course meal, with each course offering a selection of exquisite dishes to choose from. Reserve your table and enjoy an intimate dining experience. Priced at $75* per person, this experience is perfect for those looking to savor a special meal with their loved one.
TO BE ANNOUNCED SOON!
LOBSTER BISQUE
A creamy, velvety soup enriched with succulent lobster, perfectly seasoned to warm your soul
LAMB CROQUETTES
Crispy, golden croquettes filled with tender lamb, paired with a smoky chipotle aioli and a hint of mint for freshness
TROPICAL TUNA TARTARE
Fresh tuna tartare in a harmony of mango and pineapple, drizzled with a vibrant beetroot sauce for a burst of color and flavor
Special Menu
MAIN COURSE (Select One)
ASPARAGUS-STUFFED CHICKEN
Juicy chicken breast filled with fresh asparagus, sun-dried tomatoes, and melted mozzarella, served with creamy mashed potatoes and a rich Marsala wine sauce
TRUFFLE FETTUCCINE RAGÚ
Al dente fettuccine tossed with a luxurious fillet mignon ragù, finished with a decadent truffle pesto for an unforgettable flavor
PASSION SALMON
Perfectly cooked salmon topped with a zesty passion fruit sauce, accompanied by a light and refreshing quinoa salad
MALT-BRAISED SHORT RIBS
Tender short ribs braised for 48 hours in a rich malt sauce, served over creamy Manchego cheese risotto for ultimate comfort
LOBSTER RISOTTO SUPREME
Creamy carnaroli risotto paired with a succulent 6oz lobster tail and roasted tomatoes, creating a symphony of flavors
DESSERTS (Select One)
PISTACHIO PANNACOTTA
Velvety pannacotta with rich pistachio sauce and crowned with caramelized pistachios for a delightful crunch
CHOCOLATE MARQUISE
A rich, dense chocolate dessert that's pure indulgence, perfect for the chocolate aficionado
BERRY PAVLOVA
BLISS
Crisp Pavlova meringue topped with an abundance of fresh berries, offering a sweet and tangy delight
*An additional 20% service fee will be charged at the restaurant